SeaChoice partners with Overwaitea Food Group on bold sustainable seafood project
Press release SeaChoice
June 11, 2009
VANCOUVER – A new collaboration between the Overwaitea Food Group and SeaChoice, Canada’s national seafood program, is making it easier for Canadians to buy seafood that promotes healthy oceans.
Renowned environmentalist David Suzuki appeared at the partnership’s unveiling today at a Save-On-Foods store in Vancouver.
The future health of our oceans depends on our ability to protect wild fish stocks and the marine environments they live in,” Dr. Suzuki said. “To help achieve this, we need retailers to provide customers with sustainable seafood and stop selling unsustainable products.”
See SeaChoice's wallet-sized "Canada Seafood Guide". Allows easy sustainable consumer choices for seafood.
Posted June 14th, 2009
